Non-BBQ Food pRon

[HappyHighwayman]

I already want to make more, it's a great gift.

 

[Brokenlink]

Looks good. I made four different pepper mashes. Wish I would have done this instead.

 

[HappyHighwayman]

I used all Fresno peppers (literally all they had for sale) and 2 habaneros. I think next time maybe more peppers and more habaneros. The jar has space. I will throw in the old brine. Also, I threw in the 2 pickled garlic cloves for extra garlic.

 

[HappyHighwayman]

I apologize, I just have the show off the utter perfection of this home-cured home smoked beef plate pastrami:

 

[HappyHighwayman]

Also my maple cured cherry wood smoked Canadian bacon





My English friends go nuts for it.

 

[Abacinator]

I'll be right over

 

[HappyHighwayman]

Bring coke and hookers

 

[Bowling4Bikes]

this thread makes me happy

I'm thankful for all your input. I'm so hungry right now...

 

[HappyHighwayman]

Just made a Canadian bacon sandwich. Just the bacon seared on a bun with butter. SO good

 

[oobus]

What happened to Poach?

Must be hiding out after running his modulating yellow aux lights and pissing off barfers.

 

[Alpine600]

How long did you cure it for? I might do a pastrami with the next brisket I get. Just starting to cure pork belly from costco for some bacon. 5 days can't come soon enough.

 

[HappyHighwayman]

72 hours for pork loin, 5-10 days for pastrami

 

[HappyHighwayman]

Pappardelle with ragu bolognese

 

[HappyHighwayman]

And lasagna noodles in 12 minutes...



Used FX Cuisine's recipe, ragu, Parmigiano Reggiano and bechamel sauce and the fresh pasta.

 

[HappyHighwayman]

 

[poach]

What happened to Poach?

Must be hiding out after running his modulating yellow aux lights and pissing off barfers.

All 6 of em are fucking AMBER awright? So those precious snowflakes can't be virtue signaling me and Schnitzel.

Struck down with the plague for the last 7days. I never get sick, but this is one pernicious bastard. The 10 days prior I was on a re-set schedule. Skinless grilled chicken breast, steamed broccoli, 1/2C plain brown rice, and zero alcohol is to food pr0n what Three's Company is to real pr0n.: |

HH, you're on a tear.:thumbup

 

[carries an axe]

click

 

[HappyHighwayman]

Mmm...chicken and waffles...

 

[carries an axe]

Mmm...chicken and waffles...

yeasted waffles, vinegar slaw, honey butter, sriracha

sammich

 

[HappyHighwayman]

Used the pasta machine to make my own won ton sleeves